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Chitooligosaccharide promotes immune organ development in broiler chickens and reduces serum lipid levels 期刊论文
HISTOLOGY AND HISTOPATHOLOGY, 2017, 卷号: 32, 期号: 9, 页码: 951-961
Authors:  Li, SH;  Jin, EH;  Qiao, EM;  Wu, GZ;  Li, K
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Chito-oligosaccharide Supplementation  Dietary Oligochitosan Supplementation  Early-weaned Piglets  Nutrient Digestibility  Meat Quality  Performance  Apoptosis  Induction  Weight  Growth  
Low-Molecular-Weight Chitosan Supplementation Increases the Population of Prevotella in the Cecal Contents of Weanling Pigs 期刊论文
FRONTIERS IN MICROBIOLOGY, 2017, 卷号: 8, 期号: -, 页码: -
Authors:  Yu, T;  Wang, Y;  Chen, SC;  Hu, M;  Wang, ZL;  Wu, GZ;  Ma, XY;  Chen, Z;  Zheng, CT
View  |  Adobe PDF(2040Kb)  |  Favorite  |  View/Download:127/29  |  Submit date:2018/08/30
Intestinal Morphology  Weaned Pigs  Growth-performance  Oligosaccharide Supplementation  Nutrient Digestibility  Antioxidant Capacity  Escherichia-coli  Barrier Function  Immune-response  Gut Microbiota  
Effects of dietary supplementation of probiotics (Bacillus subtilis, Bacillus licheniformis, and Bacillus natto) on broiler muscle development and meat quality 期刊论文
TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES, 2015, 卷号: 39, 期号: 2, 页码: 203—210
Authors:  Zhou, XJ;  Jin, EH;  Li, SH;  Wang, CF;  Qiao, EM;  Wu, GZ
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Growth-performance  Shelf-life  Chickens  Microflora  Color  Lactobacillus  Immunity  Cereus  Ph